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Curia once again introduces us to the tradition of popular festivals themed around sparkling wine and suckling pig, the two ambassadors of this demarcated region. On this route, we'll stroll through the Bairrada vineyards, exploring history, landscapes, cellars, and wineries. We'll discover how sparkling wine is made and how it has become a hallmark of national wine tourism. Finally, we'll enjoy the "Sparkling Wine and Suckling Pig Festival," a taste of the region's ancient popular festivals. registration fee, per person, from 25€ (includes Trees And Travel services and services from local partners) daily departures - August circular route / ~12km / urb+natur / easy+ booking required itinerary carried out with a minimum of 6 participants |
 ..................................... Regulations and Terms of Participation pdf (PT) 
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Leaving the Curia we walked through the vineyards, cellars and wineries, viewpoints and mills and we pass the "Paço de Óis" on the possible Roman route Bracara-Olisipo. The "termas da Curia" and Palace Hotel are landmarks of history and architecture. We pass through the "Rota da Bairrada" space for a glimpse of what wine is produced throughout the Bairrada. At the beginning of August, we have the “Sparkling Wine and Suckling Pig Festival” in Curia, to get a taste of the popular festivals. At the end we toasted with a flute of Bairrada sparkling wine, of course! |